The ISO 9001 Quality Management System helps to monitor the quality level and manage the operations of the company. Where this standard, which is one of the most prevalent quality management standards in the world, clarifies the ways in which the services provided by the company can be upgraded to the highest levels.
ISO 22000 It is the international standard for food safety management that specifies the requirements for a food safety management system that covers all organizations operating in the food chain from "farm to table".
We are EU organic Certified which indicates that our product is in full conformity with the conditions and regulations for the organic farming sector established by the European Union. For processed products it means that at least 95% of the agricultural ingredients are organic
NOP USDA Organic
We are NOP USDA Certified Organic Which indicates that the food or other agricultural product has been produced according to the USDA organic standards. These methods integrate cultural, biological and mechanical practices that foster cycling of resources, promote ecological balance and conserve biodiversity